A variety of experiences make for the perfect start to the morning, a mid-day break, or a sumptuous ending.

Join us on Tuesday, July 22, at 6:30PM for a five-course dinner in partnership with Carboniste, featuring their Sonoma-grown sparkling wines.

Featuring North Carolina beers from our neighbors.

Discover the best wines from near and far.

Weekend brunch is served every Saturday and Sunday at Peck & Plume.